Friday, March 25, 2011

Buttermilk Pancakes

Ingredients
1 3/4 c. All purpose flour
2 Tbsp. granulated sugar
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1 egg
1 1/2 cups buttermilk
3 Tbsp. cooking oil

Directions:
In a large bowl, stir together flour, sugar, baking powder, baking soda, and salt. In another bowl use a fork to combine egg, buttermilk and oil. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be slightly lumpy). If desired, stir in fruit.

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