Tuesday, May 15, 2012

Pizza Dough

1 T Yeast
1 C + 2T warm water
2 T oil
1/2 tsp salt
3 C flour

Put yeast in warm water and stir together.  Combine dry ingredients in a large bowl.  Then add the oil and water/yeast mixture.  Mix together, then knead 6-8 minutes.  Add toppings Bake at 400 degrees for about 20 minutes.

Friday, May 11, 2012

Pumpkin Bread

Ingredients

  • 1 (15 ounce) can pumpkin puree
  • 4 eggs
  • 1 cup vegetable oil
  • 2/3 cup water
  • 3 cups white sugar
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon ground ginger

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 7x3 inch loaf pans.
  2. In a large bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just blended. Pour into the prepared pans.
  3. Bake for about 50 minutes in the preheated oven. Loaves are done when toothpick inserted in center comes out clean.
By: http://allrecipes.com/recipe/downeast-maine-pumpkin-bread/