Pumpkin Muffins

3 ¼ cup flour
2 ½ cup sugar
½ tsp each cinnamon, cloves, allspice
2 tsp salt
5 eggs
1 ½ tsp baking soda
1 cup oil
3 cups pumpkin

Bake at 350 degrees for 25 minutes.

This pumpkin muffin recipe is great, too. They freeze really well, too, if you don't want to eat them all at once. They do best if you don't use cupcake liners. Good luck!